If you’re looking for a natural, healthy, and long-lasting treat for your furry friend, Himalayan Dog Chews, also known as Churpi, are a perfect choice!
These chews are high in protein, lactose-free, and completely natural — no chemicals, no preservatives.
Today, we’ll show you how to make authentic Himalayan dog chews at home!
Table of Contents
What Is Churpi?
Churpi is a traditional hard cheese from the Himalayas, made mainly in Nepal, Bhutan, and Tibet.
For dogs, it’s dried longer to become a tough, safe, and satisfying chew that keeps them entertained for hours.
Ingredients You’ll Need:
- 1 gallon (3.8 liters) of organic cow milk (or yak milk if available)
- Lemon juice or lime juice (about 1/4 cup)
- A pinch of salt (optional and minimal if using for dogs)
Step-by-Step Guide:
1. Boil the Milk
In a large pot, bring the milk to a gentle boil while stirring occasionally to avoid burning.
2. Add Lemon Juice
Once it starts boiling, reduce the heat and slowly add the lemon juice.
You’ll notice the milk curdling and separating into curds and whey.
3. Strain the Curds
Line a colander with a clean cheesecloth and pour the curdled milk through it.
Squeeze out as much whey as possible.
4. Press the Cheese
Wrap the curds tightly in the cloth and place a heavy object (like a pot filled with water) on top to press it.
Let it sit for at least 5–6 hours.
5. Cut into Shapes
After pressing, cut the solid cheese into dog-friendly sized pieces.
6. Dry the Chews
Place the pieces on a wire rack or dehydrator.
Dry them in a warm, ventilated area for 3–5 weeks for an authentic hardness.
Optional: Use an oven at the lowest temperature (~150°F / 65°C) for quicker drying (12–18 hours), but natural air drying is best for a traditional chew.
Tips for Best Results:
- Yak milk gives an even richer, more authentic flavor.
- No additives or preservatives — keep it natural and safe.
- If your dog has a sensitive stomach, introduce churpi slowly to their diet.
Why Dogs Love Himalayan Chews:
✅ Long-lasting entertainment
✅ Rich in protein and calcium
✅ Odor-free
✅ Easily digestible compared to rawhide
Conclusion
Making your own Himalayan Dog Chew Churpi is simple, rewarding, and much cheaper than buying from the store!
Your dog will thank you with lots of tail wags and happy chews. 🐶
Give this recipe a try and treat your pup to a taste of the Himalayas!
Have you ever made homemade dog treats?
Let us know in the comments — and don’t forget to share pictures of your furry friend enjoying their churpi!
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