Category: Nepali Pickles

Nepali pickles, also known as achaar, are traditional condiments made with fresh ingredients and bold spices. These flavorful and often spicy pickles reflect Nepal’s rich culture and are enjoyed with daily meals across the country.

Nepali Pickles (Achaar): Preserving Culture in Every Jar

nepali pickles

Nepali pickles are more than just food – they are a big part of Nepali culture. Known as achaar, these flavorful condiments are found in nearly every kitchen across Nepal. From the hills to the plains, Nepali pickles bring people together and make meals more delicious. What Are Nepali Pickles? Nepali pickles are made using […]